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Tandoor bread
 Tandoor flatbreads | |
| Place of origin | Mesopotamia, Indus Valley |
|---|---|
| Main ingredients | Flour |
Tandoor bread refers to a bread baked in a clay oven called a tandoor.[1]
- ^ http://kabobcentral.com/tandoorbpage.html
- "Tandır Ekmeği". Malatya Haber (in Turkish). Archived from the original on 2008-12-21. Retrieved 2011-01-06.
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