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Moisture
 | This article needs additional citations for verification. (February 2024) |
Moisture is the presence of a liquid, especially water, often in trace amounts. Moisture is defined as water in the adsorbed or absorbed phase.[1] Small amounts of water may be found, for example, in the air (humidity), in foods, and in some commercial products. Moisture also refers to the amount of water vapor present in the air. The soil also includes moisture.[2]
- ^ Wexler, A. (1965). Humidity and Moisture: Fundamentals and standards. A. Wexler and W.A. Wildhack, editors. Humidity and Moisture: Measurement and Control in Science and Industry. Reinhold Publishing Corporation. p. ix. Retrieved 2024-02-11.
- ^ Civeira, G. (2019). Soil Moisture. IntechOpen. p. 4. ISBN 978-1-78985-103-8. Retrieved 2024-02-11.
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